Aromatic hops, citrus brightness, a long dry finish. This IPA proves that exceptional hop character doesn't need strength — it needs skill, precision, and the right ingredients.
Secure checkout via PayPal · Cards, Apple Pay & Google Pay accepted
The Beer
The IPA is perhaps the most demanding style in which to brew low ABV — because so much of what people love about an IPA (bitterness, body, aroma) correlates with strength. Brewing a great IPA at 2.8% requires genuine skill and a refusal to take shortcuts.
Birretta IPA delivers on all fronts. The hop aroma is immediate and expressive — citrus peel, a hint of pine, tropical brightness. The bitterness is present and assertive without being harsh. The finish is dry and clean, calling you back for another sip.
Brewed in Italy, inspired by the great IPAs of England, this is what happens when two brewing cultures cross-pollinate.
Appearance: Clear golden amber with a white, aromatic head.
Aroma: Fresh citrus peel, tropical fruit, a hint of resinous pine.
Palate: Bright hop bitterness upfront, light malt base, clean and lively mouthfeel.
Finish: Long, dry, bitter — classic IPA character that lingers pleasantly.
The IPA category has been defined for decades by higher alcohol content — 5%, 6%, 7% and beyond. The result has been beers that reward the first pint and punish the third. Birretta IPA flips that logic. At 2.8%, you can have three and feel exactly as you should — present, refreshed, alive.
Low ABV IPAs are one of the fastest-growing categories in craft beer globally. Birretta's approach — English inspiration, Italian execution — brings something genuinely distinctive to the category.